A few days ago, I went to a special meatball processing shop to make some meatballs. They were only responsible for processing. The raw materials and ingredients were all selected by myself. Although there were some troubles. There were too many... ...
Stealthy cats like fish as well. So I'm wandering around in the kitchens of my friends. I've trained my cooking skills. It's really delicious. Everyone likes it.
My son liked to eat chicken wings when he was little. But his teeth were not full. It was always difficult to eat chicken wings with bones. Even if he ate them, a lot of meat on the wings was wasted because he could not chew them. So, later, I u... ...
Vegetarianism. Oil scraping
Auricularia auricula contains protein, fat, polysaccharide, calcium, phosphorus, iron and other elements, as well as carotene, vitamin B1, vitamin B2, niacin, etc. it also contains phospholipid, sterol and other nutrients. Auricularia is rich in... ...
I wanted to buy lamb chops, but I was fooled. The chops were less meat and more fat. I couldn't make it. But they were surprisingly delicious.
It's specially made for my daughter in her first year, so it's very small.
I made a light meal to lose weight
The preparation before and after. As a result, it was wiped out by my family for a few minutes. I only got one. But I'm very happy. Let's do it quickly. Welcome to pay attention to my micro blog (Chen Miaomiao super) to share the happiness, ange... ...
It's cherry blossom season again. In island countries, people like to take bentos and sit under the cherry tree to enjoy and eat. The most popular Bento is the thick egg roll. It's not only for enjoying flowers. Students and office workers are a... ...
This time I'm looking for the flavor in my memory. One day, I had a fast food. There was a layer of salmon and avocado on the white rice. It looked very simple. They were all the ingredients with light taste. The taste should not be very good. T... ...
Quantity - 2 copies
Shiitake sauce - it's really a universal sauce. Coco didn't really like mushrooms before. After I married in Nanyang, my mother-in-law was a kind of mushroom. I began to understand the mushroom slowly. I learned that the mushroom has a lot of th... ...
Today, I received a prize for bean and fruit activities. At 28 degrees, I started to make cold dishes from winter to summer in Liuzhou. There are two eggplants in the fridge. So I use them to experience soy sauce
It's a common Sichuan dish. It's a unique way to cook meat. The color of the finished dish is ruddy, the meat is tender and fresh, rich in fish flavor, and the taste is excellent.
My husband suddenly wants to drink salty porridge. But now we only have an electromagnetic stove and a soup pot in the dormitory. There is no rice cooker, pressure cooker and other convenient tools. But fortunately, I have mastered the method of... ...
Auricularia auricula is one of the eight most suitable foods for the Spring Festival. Auricularia auricula contains protein, fat, polysaccharide, calcium, phosphorus, iron and other elements, as well as carotene, vitamin B1, vitamin B2, niacin, ... ...